Product description

Discover the pinnacle of gastronomical luxury with our premium

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The exclusivity and prestige associated with Russian Sturgeon Caviar make it the preferred selection for those who seek the crème de la crème of caviar. Whether enjoyed as a standalone indulgence or as a lavish accompaniment to gourmet dishes, this caviar remains the benchmark of excellence in the world of fine dining.

No Usage of Antibiotics

All of our fish are monitored carefully to ensure the optimal environment for breeding and growth.

Always Producing Fresh Caviar

Unlike other producers who only produce caviar once or twice a year, our technology allows us to produce caviar all year round.

Professional Caviar Production

Our team of professionals achieves the highest quality in every aspect of production and processing.

We Are Best in Caviar

We combined our accumulated knowledge from the Soviet era, and with the help of national institutions, we developed our own team of professionals.

How do we deliver caviar?

Black caviar is a very delicate product that can get spoiled really fast, just like any seafood. In order to keep it fresh we deliver overnight or second day. We pack caviar in the thermal boxes that keep correct temperature for up to 48 hours.

Is it better to keep caviar in refrigerator or freezer?

To maintain quality, buy caviar for one week's consumption or let professionals store it. If you buy more, place it at the back of the fridge, reducing its shelf life by 4 months. In a typical fridge, shelf life is halved.

Can I carry caviar on to the plane?

In the hand luggage one can take only glass jars of no more than 100 ml volume. Metal tins a forbidden to take on board with you and can only be placed in drop-off baggage.

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